How to Make Roasted Garlic Mashed Potatoes

ByChris Poty July 9, 2012July 9, 2012

Discover a one of a kind, perfect dinner with your family with this mashed potatoes recipe along with a twist of the incredible roasted garlic. The scent by itself makes your stomach grumbling due to hunger and excitement of this delicious dish!

Along with its first-class Yukon gold potatoes mashed just right, its butter and cream dissolved with rich flavors pleasing your tongue, along with its roasted garlic creating a superb blend to this otherwise basic dish. Try out this recipe during Thanksgiving!

Ingredients: 2 pounds medium-sized potatoes (most preferably Yukon Gold), 1 garlic bulb, 1/3 cup cream, 1 tablespoon olive oil, three tablespoons butter, Salt and pepper to taste,

Directions

Preheat the oven to 400 degrees Fahrenheit. Eradicate garlic peels and chop off the tops of each clove. Coat a little bit of olive oil over the peeled garlic, season with some salt, and slowly wrap them in an aluminum foil. Bake within the preheated oven for 40 minutes or until the garlic cloves has become tender and golden brown. Take out from the oven and let it cool for a little while. Meanwhile, get a medium-sized pot. Rinse off the potatoes thoroughly and take the skins away. Soon after you have finished peeling, cut the potatoes into 1-inch cubes and boil inside the saucepan with enough water to cover them in addition to teaspoon of salt. After several minutes of boiling, decrease into a simmer until your potatoes become soft when pierced with a fork or toothpick for around 15-10 minutes.

In the other saucepan, a smaller one, dissolve butter and cream with each other until warm and smoothly mixed. Strain the potatoes totally and return on the stovetop over extremely reduced heat.

Add in roasted garlic into the potatoes and start off mashing them making use of a potato masher or even a fork would do. Dump in cream and butter and continue on mashing till mixture will be thicker and paste-like. Ensure not to overmash the potatoes.

Sprinkle with salt and pepper in your preferred quantity. Serve right away and delight in!

The author loves to cook mashed potatoes and has a site that includes various mashed potato recipes. Check out Roasted Garlic Mashed Potatoes Recipe and learn how to make a delicious homemade mashed potato, or visit this website for more tips and recipes.

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