Honey Banana Bread Recipe
This honey banana bread recipe is another low sugar and much more healthy upgrade from the uncomplicated banana bread recipe. Using honey as opposed to sugar gives your banana bread a diverse taste.
For This Honey Banana Bread Recipe You are going to Will need:
– 2 1/3 cups of mashed overripe bananas – two cups of all-purpose flour – three tbs of honey – 1/2 cup of melted butter – two beaten eggs – 1 teaspoon of baking soda – a little salt
1. Before you begin start you oven and set it to 350 degrees F (175 degrees C) so it will be hot and prepared whenever you need it. You can also grease your banana bread pan.
2. Then take a sizable bowl an throw in all of the flour, baking soda and salt. Take yet another bowl and mix (you may use stick hand blender) in (in this order) melted butter and honey, eggs and in the end mashed bananas. You must have nice end even mixture once you are finished. Now pour the mixture into first bowl and stir.
3. Fill banana bread pan along with your honey banana bread batter and place it in the oven to bake for 60 to 65 minutes. You could test if it’s done by sticking a knife in your honey banana bread and when it comes out clean, you are OK.
This was your honey banana bread recipe. Enjoy!
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